• Alicia Ann Lip

Eat your Rainbow Nori!


Eat your Rainbow however you like it! Be it in a wrap or a salad.

My favorite ingredients for a Rainbow Nori are:

- Baby spinach

- Shredded Carrots

- Shredded Beets (preferably raw ones)

- Sliced ripe avocados

Start rolling them tight and seal the nori sheets with a dab of cold water. Make a quick dipping sauce with wasabi paste and tamari (raw soya)!

Tip: Always have your vegetables shredded for easy bite each time!


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